Are you looking for the latest Kam Boat Menu Singapore 2023? You have arrived at the right place! Below you will find the latest Kam Boat Singapore Menu with prices. Kam Boat Menu & prices are sourced directly from Kam Boat Singapore outlets. Below is the list of latest Kam Boat menu with prices.
Kam Boat Menu Singapore 2023
| Menu | Price |
|---|---|
| Dim Sum | |
| Steamed Barbecued Pork Bun | S$5.78 |
| Steamed Prawns Dumpling | S$7.06 |
| Steamed Pork and Shrimp Dumpling | S$6.42 |
| Steamed Pork Meat Dumpling | S$6.42 |
| Steamed Spare Ribs | S$7.28 |
| Steamed Chicken Feet | S$6.21 |
| Steamed Carrot Cake | S$6.14 |
| Pork Dumpling with Spicy Sauce | S$7.28 |
| Steamed Custard and Black Sesame Paste Bun | S$6.42 |
| Deep Fried Beancurd Skin Roll | S$7.28 |
| Deep Fried Minced Pork Dumpling | S$6.63 |
| Deep Fried Spring Roll with Yam | S$6.21 |
| Deep Fried Prawns Dumpling W/Salad | S$6.42 |
| Pan-fried Carrot Cake | S$6.42 |
| Fried Carrot Cake with XO Sauce | S$10.70 |
| Birthday Bun (6pcs) | S$6.42 |
| Soup | |
| Braised Shark’s Fin W/ Crab Meat | S$40.66 |
| Double Boiled Chicken Soup with Bamboo Pith | S$14.98 |
| Mini Budha Jump over the Wall | S$58.85 |
| Seafood with Spicy and Sour Thick Soup | S$10.70 |
| Appetizers | |
| Chilled Kai Lan Vegetable | S$10.70 |
| Chilled Bitter Gourd | S$10.70 |
| Chilled Japanese Cucumber | S$10.70 |
| Deep Fried Fish Skin | S$12.84 |
| Deep Fried Chicken Wing with Shrimp Sauce | S$10.70 |
| House Special Mock Goose | S$10.70 |
| Braised Abalone with Fried Rice | S$21.19 |
| BBQ and Soyed | |
| Peking Duck | S$40.66 |
| Deep Fried Quail with Pepper and Salt | S$19.26 |
| Crispy Roasted Chicken | S$21.40 |
| Marinated Beancurd and Egg | S$8.56 |
| Marinated Duck Meat Slices | S$25.68 |
| Marinated Duck Wing and Beancurd | S$14.98 |
| Marinated Duck Wing | S$10.70 |
| Sour and Spicy Jelly Fish | S$13.91 |
| Abalone and Sea Cucumber | |
| Braised 3 Head Type Australia Abalone in Oyster Sauce | S$53.50 |
| Braised Abalone with Mushroom | S$58.85 |
| Braised Sea Cucumber | S$58.85 |
| Beef, Frog, Pork and Chicken | |
| Sweet and Sour Pork | S$21.40 |
| Sauteed Beef with Black Pepper | S$31.03 |
| Fried Frog with Ginger and Spring Onion | S$32.10 |
| Stewed Beef Brisket and Beef Tendon in Claypot | S$20.33 |
| Stir-fried Chicken with Chin Chew Sauce | S$21.40 |
| Fried Beef with Ginger and Spring Onion | S$21.40 |
| Fish | |
| Soon Hock Fish | S$62.06 |
| Steamed Dragon Garoupa Fish | S$64.20 |
| Prawns | |
| Stewed Vermicelli with Live Prawns | S$29.96 |
| Deep Fried Prawns with Salted Egg Yolk | S$29.96 |
| Oat Cereal Prawns | S$29.96 |
| Deep Fried Prawns with Minced Garlic | S$29.96 |
| Wasabi Prawns | S$32.10 |
| Crab | |
| Cold Crab | S$58.85 |
| Deep Fried Bun | S$7.49 |
| Steamed Bun | S$7.49 |
| Black Pepper Clab | S$85.60 |
| Chilli Crab | S$85.60 |
| Vegetable and Beancurd | |
| Stir-fried Kai Lan with Minced Garlic | S$17.12 |
| Boiled Local Spinach with Superior Soup | S$17.12 |
| Stir-fried Baby Pak Choy with Minced Garlic | S$17.12 |
| Fried Green Bean with Minced Pork | S$17.12 |
| Braised Fresh Beancurd with Baby Pak Choy | S$19.26 |
| Poached Baby Pak Choy with 3 Kinds of Egg | S$18.19 |
| Fried Hong Kong Kai Lan with Salted Fish | S$20.33 |
| Stewed Egg Plant with Spicy Sauce | S$20.33 |
| Fried Clam (LaLa) W/Spicy Sauce | S$19.26 |
| Stewed Beancurd with Diced Chicken and Salted Fish | S$20.33 |
| Stewed Mixed Vegetable with Taro Sauce | S$19.26 |
| Spicy Beancurd with Minced Pork | S$20.33 |
| Braised Beancurd | S$20.33 |
| Braised Bittergourd with Bean Sauce | S$16.05 |
| Rice, Noodles and Congee | |
| Fried Bee Hoon in Singapore Style | S$19.26 |
| Baised Ee Fu Noodle with Twin Mushroom | S$19.26 |
| Yong Chow Fried Rice | S$21.40 |
| Teochew Style Mee Sua | S$20.33 |
| Fried Rice W/Honey Eel | S$29.96 |
| Beef Tendon Noodle Soup | S$14.98 |
| Fish Congee | S$13.91 |
| Century Egg and Pork Congee | S$10.70 |
| Oyster Congee W/ Minced Pork | S$12.84 |
| Steamed Rice | S$2.14 |
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